.ON THIS WEEKu00e2 $ S incident of Supper SOS, exam kitchen space director and also lot Chris Morocco is participated in by senior examination kitchen publisher Shilpa Uskokovic to talk with Anna as well as Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s twenty Finest New Bistros of 2024. They discuss their story, their dining establishment, and the three recipes that have actually created the jump coming from Sap Suau00e2 $ s menu to the web pages of Bon Appu00c3 u00a9 tit.Co-owners (and married couple) Anna and also Ni opened Sap Sua, their Vietnamese American dining establishment, in Denveru00e2 $ s East Colfax neighborhood in June 2023. The menu is an item of collaboration along with the whole home kitchen team as well as includes most of the meals that Ni consumed increasing upu00e2 $" like brown butter and fish dressing scrambled eggs, fried tofu along with ginger scallion sauce, and also hamachi dog collar along with coconut caramel. These meals could certainly not seem like dishes you would certainly try to create at home, yet Shilpa dealt with Anna and Ni on modifications that are actually perfect for home cooks.Instead of utilization hamachi dog collars, our company use the very same mouthwatering caramel dressing on seared salmon fillets, cleaned along with crunchy rice grain rather than cu00e1" ' m dep (fragile scabs of younger unpleasant rice). For the brown butter rushed eggs, our company miss filtering out the eggs with a fine-mesh filter, in addition to the trout egg garnish. You can take a look at the improved dishes for Fish With Coconut Sugar, Brown Butter Scrambled Eggs, and Fried Tofu Along With Scallion-Oil Sauce on bonappetit.com and also in the Epicurious app.Listen now to listen to even more concerning Anna and also Niu00e2 $ s quest to turning into one of our Ideal New Dining establishments as well as the webpages of Bon Appetit, as well as read about the total list below.